Lee Fang, April 19, 2020
SMITHFIELD FOODS, the meat industry giant facing mounting questions over its handling of the coronavirus crisis, repeatedly failed to protect its workforce at a Wisconsin plant, according to workers who spoke to The Intercept.
The workers at the Patrick Cudahy factory, in Cudahy, Wisconsin, faced a Covid-19 outbreak weeks ago, but say managers initially concealed the number of infections, pressured employees to avoid quarantine measures, and failed to provide any face masks or dividers.
A recent outbreak at Smithfield’s pork processing plant in Sioux Falls, South Dakota, is now one of the largest Covid-19 hotspots in the U.S., with 644 confirmed cases tied to the facility. The Smithfield outbreak represents nearly half of all confirmed cases in that state.
Now, the Wisconsin plant, which employs more than 1,000 workers, has more than two dozen confirmed cases and closed down on Wednesday for cleaning and sanitation. Workers at the plant, who spoke to The Intercept under condition of anonymity for fear of reprisal, say much more should have been done….
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